French Pastries
French Pastries refers to a variety of baked goods originating from France. These may include croissants, macarons, eclairs, tarts, and madeleines. Known for their delicate textures and rich flavors, these pastries have become a staple of French cuisine and are enjoyed worldwide.
- KOUIGNAMANN
- CHOUQUETTE
- RELIGIEUSE
- CROISSANT
- FINANCIER
- MADELEINE
- PETITFOUR
- PITHIVIER
- BRIOCHE
- ECLAIR